Tuesday, August 20, 2013

Cooking with Casey Crocker

It's time to do a coffee recipe because coffee is amazing and this recipe is too good not to share!

Iced Caramel Macchiato Coffee

- water
- coffee
- milk
- ice
- caramel syrup

- Make a pot of coffee the way you like it.
- Pour coffee into a glass pitcher and let sit in the refrigerator until cold.
- In a glass, drizzle caramel syrup (I used the syrup you buy for ice cream) around the sides and bottom.
- Add desired amount of ice. 
- Pour milk into glass, about half full.
- Fill the rest of the glass with cold coffee.
- Stir (after you take pictures of its prettiness of course :) ).
- Enjoy!

But don't drink too much or you could end up like this!

You are loved so stay happy!

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